Ordering Whole or Half Beef for June 18 Batch
1 Reserve a whole or half beef with the form below and send a deposit
2 The butcher plant will contact you for cutting specifications
3 The beef will be finished within 2-3 weeks after June 18. We will then deliver free of charge within 100 miles of West Plains, MO. (We cannot deliver in Arkansas)
Breakdown for 1/2 Beef:
250 lbs take home weight
$1.40/lb live weight: Animal Cost
$.048/lb hanging weight: Processing Cost
Depending on how you want the beef processed, the average cost per pound is $4.40/lb take home weight
How It's Raised
We raise our steers 100% on our pastures with no supplemental rations.
Our fields and cattle are managed with organic practices, but we are not USDA certified Organic.
We practice rotational grazing which gives grass and other forages longer rest periods allowing bigger root systems and greater nutrient utilization from the soil. This system also leaves more cover on the ground allowing soil bacteria to thrive, increasing organic matter, and nourishing the soil. We believe this gives the beef improved overall quality and flavor.
Buying Individual Parts
You can order individual parts for pickup at out farm or a delivery location.
If you just want to look at what cuts are available and the prices, go to the Prices tab.