2018 PRICES

All prices are by the pound

 

 

Poultry pickup/delivery

Whole chicken $3.00/$3.45

Half chicken $3.40/$3.65

Whole chicken, cut up $3.55/$3.80

Split Breast $5.35/$5.75

Boneless Skinless Breast $7.40/$7.60

Thighs $3.55/$3.80

Legs $3.00/$3.25

Wings $2.75/$3.00

Necks/Backs $1.75/$2.00

Livers $2.25/$2.50

Hearts $2.25/$2.50

Whole Turkey $3.25/$3.50

 

Beef pickup/delivery

Hamburger $5.00/$5.50

T-Bone $9.25/$10.25

Sirloin $9.25/$10.25

Porter House $10.75/$11.95

Rib Steak $8.60/$9.55

Round, tndrzd $6.25/$6.95

Chuck $6.25/$6.95

Sirloin Tip $6.25/$6.95

Arm $6.25/$6.95

Stew Meat $6.25/$6.95

Short Ribs $4.95/$5.50

Brisket $6.25/$6.95

Bones $3.30/$3.65

Tongue $3.30/$3.65

Liver $3.30/$3.65

Heart $3.30/$3.65